Pasta with Turkey HamFrom: Makers of LACTAID® Brand Products
Choose your favorite pasta shape and whip up a winning dish in no time. The rustic sauce of turkey ham, ripe tomatoes and herbs makes this dinner pasta burst with flavor.
- Serves: 8 servings
- Prep Time: 15 Minutes
- Cook Time: 20 Minutes
- Total Time: 35 Minutes
- 1 (16 ounce) package pasta (your favorite shape)
- 3 tablespoons olive oil
- 1 cup finely chopped onion
- 1 tablespoon minced garlic
- 4 cups chopped tomatoes
- 1/2 pound turkey ham
- 2 1/2 cups LACTAID® Reduced Fat Milk
- 3 tablespoons finely chopped parsley
- 1/4 cup finely chopped basil
- 1 teaspoon crushed oregano
- salt and pepper to taste
Cook pasta following package directions. Drain and set aside.
Heat oil over medium heat in a large frying pan. Add onion and garlic. Cook over medium heat 2 to 3 minutes. Add tomatoes and ham. Cook 3 to 4 minutes, just until tomatoes are warm. Add LACTAID® Reduced Fat Milk and pasta.
Simmer over medium heat for 6 to 8 minutes or until the LACTAID® Reduced Fat Milk has reduced and started to thicken. Add herbs and simmer 3 to 4 minutes for flavors to blend.
Season with salt and pepper to taste.
Serving Size: approximately 1 1/2 cups (about 10 oz.)
- Amount Per Serving
- Calories from Fat
- Total Fat
- Saturated Fat
- Total Carbohydrate
- Dietary Fiber